There are many ways you can brew the perfect cup of Pilgrims coffee but one of our favourites is in a cafetiere. It's simple and consistently great - what more could you ask for?
The cafetiere originated in France in the 1850s and for good reason, it has stood the test of time. It produces a transparent cup of coffee with lots of body and mouthfeel whilst also remaining technically straightforward for the fledgling coffee brewer. Another great quality of the cafetiere is its simplicity when needing to adjust the batch size. Unlike other methods, you don’t need to adjust the grind, when altering the amount of liquid. This makes the cafetiere the perfect way to cater for any number of parched pilgrims!
The cafetiere falls into the category of an immersion brewer, so all you have to do is remember how much you have put in, and for how long you will brew and you can enjoy consistent results every time. Brewing a cafetiere takes time so make sure you aren't in a hurry. Sit back and enjoy the process!
Serving: 2 large mugs (500ml)