Location
|
Chiquimula, Zacapa, Guatemala
|
Altitude |
1200 - 1550 masl |
Varietal |
Caturra + Catuai |
Process |
Washed
|
Owner |
7 Coffee Growers from the Chiquimula + Zacapa region
|
Taste |
Cacao Nibs, Smooth, Full-bodied
|
We're often asked for our "strongest" coffee, so after much deliberation we've created the 'Fire and Brimstone', a profile which focuses on creating a punchy, full-bodied flavour without imparting unwanted roastiness. The result is an intensity to satisfy the dark roast lovers, minus any bitter, carbon-like tastes which can be associated with such a roast.
We will periodically change the componants of the Fire and Brimstone, depending on the coffee harvest, and what we feel fits the profile when we purchase green beans.